Spaghetti icer suitable for preparing “spaghetti”, “tagliatelle” or “lasagna” ice cream sundaes using 3 different moulds with specific holes.
The use is made easy thanks to the special design of the ice press plug and of the deep base.
TECHNICAL FEATURES: Appliance for preparing special forms of ice-cream sundaes
- Special alloy of aluminium body “spaghetti” “tagliatelle”
- “lasagna” moulds at choice
- overall size cm. 17x20x57h max
weight kg. 5